The Story

In our interactions with over 500 smallholder farmers and farm-producing organizations (FPOs), we have identified common pain points:

Adverse Effects on soil microflora and fauna, High cost of chemical inputs, Toxicity to beneficial insects, a gradual increase in pest populations, Low yields loss of mature plants and High expenses for pest management. Meanwhile, the urban landscape presents its own challenges. Bengaluru, for instance, generates between 3,000 and 5,000 tons of solid waste daily, projected to reach 6,000 tons by 2029. With a waste processing capacity of only 2,000 tons per day, the city struggles with the disposal of unprocessed waste in landfill quarries, contributing to environmental degradation. To address these pressing issues, we founded Crop Domain Private Limited, an innovative biotechnology agricultural startup dedicated to providing sustainable solutions for agriculture and waste management. Our core mission is to enhance smallholder incomes, reduce greenhouse gas emissions, and decrease chemical dependency using premium, novel microbes as bio-agricultural products. These climate-smart precision agricultural inputs include highly effective solutions for pest control, soil health enhancement, and solid waste management.

Farmers face numerous challenges in their agricultural practices, mainly related to pest management and yield optimization. Despite employing modern techniques, farmers struggle with several critical issues:

Our products are:

We have successfully onboarded 110 active customers who are utilizing our Biopesticides and Biofertilizers to enhance their agricultural practices. An additional 5,000 potential customers are in the pipeline, indicating strong interest and trust in our products. We generated revenues totalling 5,60,000 INR in the fiscal year 2023–24. Our cost-effective and efficient products help farmers reduce input costs and increase yields, enhancing their livelihoods and ensuring food security. By promoting sustainable farming practices, we contribute to soil health, reduce chemical dependency, and protect biodiversity. Healthier crops and reduced chemical use also lead to better health outcomes for farmers and communities, minimizing exposure to harmful substances.